Frozen Green Chiles
Default unit: pcs · Less common product
Description
Frozen green chiles are young green hot‑pepper fruits that are flash‑frozen after harvest, preserving their flavor and heat. They are used in Mexican, Asian and Ukrainian dishes to add spiciness.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin K, potassium
How to choose
Choose packages without ice crystals, bright green color and firm texture; avoid pieces that are darkened or wilted.
How to store
Store in the freezer at –18 °C; once opened, keep sealed and use within 3–4 months.
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