Fresh Coriander
Default unit: pcs · Less common product
Description
Fresh coriander consists of the leaves and tender stems of the Coriandrum sativum plant, offering a bright, slightly lemony aroma. It is used as a garnish and flavoring in salads, sauces, soups and many world cuisines.
Nutrition
(per 100g)
Calories23
Protein2.1г
Fat0.5г
Carbs3.7г
Vitamins & minerals
Vitamin K, Vitamin C, Vitamin A, Folate (Vitamin B9)
How to choose
Select fresh leaves that are bright green, free of yellow or wilted spots, and fragrant.
How to store
Store in the refrigerator in a container with a damp paper towel or in a glass jar with water, use within a week; you can freeze in ice‑cube trays.
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