French Shallot
Default unit: pcs · Less common product
Description
French shallot is a small, aromatic onion with a mild, slightly sweet flavor, frequently used in sauces, marinades, and as a flavor enhancer in a variety of dishes.
Nutrition
(per 100g)
Calories72
Protein2.5г
Fat0.1г
Carbs16.8г
Vitamins & minerals
Vitamin B6, Vitamin C, folate, potassium
How to choose
Choose bulbs with firm, dry skins, no sprouts or soft spots.
How to store
Store in a cool, dry, well‑ventilated place, away from potatoes.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App