Forest Nut Butter
Default unit: pcs · Less common product
Description
Forest nut butter is a thick, aromatic spread made by grinding and emulsifying hazelnuts, walnuts, and cashews. It is used as a spread, in baking, and in sauces.
Nutrition
(per 100g)
Calories628
Protein15г
Fat60г
Carbs17г
Vitamins & minerals
Vitamin E, magnesium, phosphorus, Vitamin B6, copper
How to choose
Choose a smooth butter without large nut pieces; the nuts should smell fresh and not be rancid.
How to store
Store in the refrigerator in a sealed jar for up to 1 month; for longer keeping, freeze for up to 6 months.
Recipes with Forest Nut Butter
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