Fondant Sugar Powder
Default unit: pcs · Less common product
Description
Fondant sugar powder is an ultra‑fine icing sugar, often blended with a small amount of cornstarch, giving a soft, flavor‑neutral texture ideal for glazes, dusting pastries, and delicate confectionery work.
Nutrition
(per 100g)
Vitamins & minerals
Virtually no vitamins
How to choose
Choose a powder that is free of lumps and has a very fine, uniform texture; check the label for a small amount of cornstarch (usually 3–5 %); avoid packages that show signs of moisture.
How to store
Store in an airtight container in a cool, dry place away from moisture and direct sunlight; shelf life up to 12 months.
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