Fire‑Roasted Red Bell Pepper
Default unit: pcs · Less common product
Description
Fire‑roasted red bell pepper is a charred, tender red pepper with a deep, slightly smoky flavor. It is commonly used in salads, pastas, pizzas, sauces, and as a garnish.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.3г
Carbs6г
Vitamins & minerals
Vitamin C (over 150 % DV), Vitamin A (beta‑carotene), Vitamin B6, Vitamin E, potassium.
How to choose
Look for a bright red pepper with smooth, dry skin, free of wrinkles, dark spots or cracks.
How to store
Keep in the refrigerator in a plastic bag or container – up to 5 days. For longer storage, freeze – up to 8 months.
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