Fire-Roasted Corn
Default unit: pcs · Less common product
Description
Fire-roasted corn consists of sweet kernels quickly roasted over an open flame, enhancing their natural sweetness with a subtle smoky note. It is served as a snack, in salads, or in Mexican‑style dishes.
Nutrition
(per 100g)
Calories96
Protein3.4г
Fat1.5г
Carbs21г
Vitamins & minerals
Vitamin B1, B3, B5, folate, Vitamin C
How to choose
Choose ears with bright yellow, plump kernels, intact husks, and no signs of mold. The corn should smell fresh and not be dried out.
How to store
Keep in an airtight container in the refrigerator for up to 5 days. For longer storage, freeze in freezer‑safe bags.
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