Fat-Free Chicken
Default unit: pcs · Less common product
Description
Fat‑free chicken refers to skinless chicken breast fillet that contains virtually no fat. Its high protein content makes it a versatile ingredient for boiling, baking, grilling, and salads.
Nutrition
(per 100g)
Calories165
Protein31г
Fat1г
Carbs0г
Vitamins & minerals
Niacin (vitamin B3), vitamin B6, phosphorus, selenium
How to choose
Choose fillets with no odor, uniform pale‑pink color, firm texture, and minimal excess moisture.
How to store
Store in the refrigerator at 0‑4 °C in an airtight container; use within 1‑2 days or freeze for up to 9 months.
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