Extra Lean Ground Buffalo Meat
Default unit: pcs · Less common product
Description
Extra lean ground buffalo meat is finely minced bison with low fat content, offering a rich flavor and high protein, commonly used in patties, stuffed vegetables, and Asian dishes.
Nutrition
(per 100g)
Calories124
Protein22г
Fat2.5г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), iron, zinc, phosphorus
How to choose
The ground meat should be light red, free of gray tones, with minimal visible fat and no off‑odor.
How to store
Store in the refrigerator at 0‑2 °C in an airtight container for up to 2 days, or freeze at –18 °C for up to 4 months.
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