Evaporated Milk
Default unit: pcs · Less common product
Description
Evaporated milk is a concentrated dairy product made by removing about 60 % of the water from fresh milk. It has a creamy texture, rich milk flavor, and is commonly used in sauces, baked goods, and beverages.
Nutrition
(per 100g)
Calories134
Protein6.8г
Fat7.5г
Carbs9.6г
Vitamins & minerals
Calcium, Vitamin A, Vitamin D (if fortified)
How to choose
Choose a can without dents, with a clear label, and check the best‑before date; avoid products that contain added flavorings.
How to store
Store unopened cans in a cool, dry place. Once opened, transfer to an airtight container and keep refrigerated for up to 5 days.
Recipes with Evaporated Milk
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