English Pea
Default unit: pcs · Less common product
Description
English peas are young, tender green beans commonly used fresh or frozen in soups, stews, and salads.
Nutrition
(per 100g)
Calories81
Protein5.4г
Fat0.4г
Carbs14.5г
Vitamins & minerals
Vitamin C, vitamin K, folate, iron
How to choose
Select peas with bright green, uniformly sized beans free of yellowing or damage; the beans should feel firm to the touch.
How to store
Keep fresh peas in the refrigerator in a perforated plastic bag for 3‑5 days. Frozen peas should be stored in the freezer at –18 °C for up to 12 months.
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