Elephant Garlic Clove
Default unit: зубок · Less common product
Description
Elephant garlic is a large, mild‑flavored variety of garlic with thick, flat cloves. Its sweet, less pungent taste makes it suitable for roasting, grilling, or adding to soups and stews.
Nutrition
(per 100g)
Calories149
Protein6.36г
Fat0.5г
Carbs33г
Vitamins & minerals
Vitamin C, Vitamin B6, Manganese, Selenium, Calcium, Iron
How to choose
Choose cloves that are firm, free of soft spots, rot, or sprouting, and emit a strong, fresh garlic aroma.
How to store
Store in a cool, dry, well‑ventilated place or in a paper bag in the refrigerator, where it will keep for 2–3 weeks.
Recipes with Elephant Garlic Clove
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