Edible Wafer Flowers

Default unit: pcs · Less common product

Description

Thin wafer petals shaped into flowers, used as decorative elements on cakes and desserts. Made from flour, sugar and eggs, they are crisp and light.

(per 100g)

Calories410

Protein6г

Fat2г

Carbs80г

Contain trace amounts of vitamin B2 and minerals from the flour, but are not a significant source.

Choose flowers that are intact, uniformly golden, free of moisture and cracks; preferably made without artificial colourings.

Store in an airtight bag or container in a dry, cool place, avoiding moisture that can soften them.

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App