Early Cabbage
Default unit: pcs · Less common product
Description
Early cabbage consists of young, tender leaves of the green cabbage plant, offering a mild, fresh flavor. It is ideal for quick salads, light sautéing, or for making sauerkraut.
Nutrition
(per 100g)
Calories25
Protein1.3г
Fat0.1г
Carbs5.8г
Vitamins & minerals
Vitamin C, Vitamin K, folate, potassium
How to choose
Select compact heads with bright green leaves, free of yellow spots or damage; leaves should be flexible but not wilted.
How to store
Store in the refrigerator (0‑4 °C) in the vegetable drawer, loosely wrapped in a perforated bag – use within 1 week.
Recipes with Early Cabbage
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