Dry Curry Powder
Default unit: pcs · Less common product
Description
Dry curry powder is an Indian aromatic spice blend of ground turmeric, coriander, cumin, fenugreek and other spices. It is used to flavor curries, soups, stews and marinades.
Nutrition
(per 100g)
Calories312
Protein12г
Fat14г
Carbs50г
Vitamins & minerals
Vitamin A (beta‑carotene), Vitamin C, iron, potassium.
How to choose
Choose a bright yellow color, a strong aromatic scent, no clumping or moisture, and a tightly sealed package.
How to store
Store in a dry, dark place in an airtight container; avoid heat and humidity and use within 1–2 years.
Recipes with Dry Curry Powder
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