Druzhba Cheese
Default unit: pcs · Less common product
Description
Druzhba cheese is a soft processed cheese spread with a mild, slightly salty flavor, commonly used as a spread on bread, in sandwiches, or salads. It is made from milk, butter, and melted cheese masses.
Nutrition
(per 100g)
Calories260
Protein7г
Fat20г
Carbs10г
Vitamins & minerals
Calcium, vitamin A, riboflavin
How to choose
Choose a package without dents or tears, look for a uniform creamy color and avoid excessive fat separation.
How to store
After opening, keep refrigerated at +2‑4 °C in an airtight container and consume within 7‑10 days.
Recipes with Druzhba Cheese
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