Dried Apricot
Default unit: pcs · Common product
Description
Dried apricot is a sun‑ or oven‑dried fruit that retains the sweet flavor and aroma of fresh apricots. It is commonly added to baked goods, muesli, salads, or eaten as a nutritious snack.
Nutrition
(per 100g)
Calories241
Protein3.4г
Fat0.5г
Carbs62.6г
Vitamins & minerals
Vitamin A, Vitamin C, potassium, iron, dietary fiber
How to choose
Look for bright orange, undamaged pieces without excessive sugar coating and with a soft, springy texture.
How to store
Store in an airtight container in a cool, dry place; after opening keep refrigerated for up to 6 weeks or freeze.
Recipes with Dried Apricot
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