Dried Thai Bird Chilies
Default unit: pcs · Less common product
Description
Thai dried bird’s eye chilies are tiny, extremely hot chilies that are used whole or crushed in Thai soups, curries, sauces and marinades, imparting a sharp, lingering heat.
Nutrition
(per 100g)
Calories282
Protein12г
Fat13г
Carbs56г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Potassium
How to choose
Select tiny red bird’s eye chilies without cracks, with intense aroma; avoid those that have faded color or show damp spots.
How to store
Store in an airtight container in the refrigerator or a dark pantry; properly stored they retain heat for 6–12 months.
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