Dried Rose Petals

Default unit: pcs · Less common product

Description

Dried rose petals are a fragrant, colorful ingredient commonly used in desserts, teas, cocktails, and as a decorative garnish in pastries. They retain a delicate floral aroma and subtle flavor.

Nutrition

(per 100g)

Calories250
Protein5.5г
Fat0.5г
Carbs55г

Vitamins & minerals

Vitamin C, antioxidants, calcium

How to choose

Choose deep‑colored petals with a strong fragrance, free of spots and chemical residues.

How to store

Store in an airtight glass or metal container in a dark, dry place, avoiding moisture to preserve aroma.

Recipes with Dried Rose Petals

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