Dried Rose Petals
Default unit: pcs · Less common product
Description
Dried rose petals are a fragrant, colorful ingredient commonly used in desserts, teas, cocktails, and as a decorative garnish in pastries. They retain a delicate floral aroma and subtle flavor.
Nutrition
(per 100g)
Calories250
Protein5.5г
Fat0.5г
Carbs55г
Vitamins & minerals
Vitamin C, antioxidants, calcium
How to choose
Choose deep‑colored petals with a strong fragrance, free of spots and chemical residues.
How to store
Store in an airtight glass or metal container in a dark, dry place, avoiding moisture to preserve aroma.
Recipes with Dried Rose Petals
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