Dried Red Hot Peppers
Default unit: pcs · Less common product
Description
Dried red hot peppers are finely ground dried fruits of hot red chilies, adding heat and vivid color to dishes. They are popular in sauces, marinades, soups and meat recipes.
Nutrition
(per 100g)
Calories282
Protein12.1г
Fat13.2г
Carbs56.5г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6, potassium.
How to choose
Choose peppers that are bright red, dry, free of mold, and emit a characteristic hot‑pepper aroma.
How to store
Store in an airtight container in a cool, dark place; this preserves flavor and heat for up to 12 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App