Dried Red Beans
Default unit: pcs · Less common product
Description
Dried red beans are whole red beans that need to be soaked and boiled before use. They are high in protein, dietary fiber, and minerals, and are commonly added to soups, stews, and salads.
Nutrition
(per 100g)
Calories337
Protein21.6г
Fat0.9г
Carbs60г
Vitamins & minerals
Folate, iron, potassium, magnesium
How to choose
Choose beans of uniform size, free of cracks, dark spots, and insects.
How to store
Store in an airtight container in a dry, cool place away from sunlight.
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