Dried Oyster Mushrooms
Default unit: pcs · Less common product
Description
Dried oyster mushrooms are the dried fruiting bodies of Pleurotus ostreatus; once rehydrated they develop a tender, meaty texture and rich umami flavor. They are used in soups, stews, sauces, and Asian‑style dishes.
Nutrition
(per 100g)
Calories296
Protein22.5г
Fat2г
Carbs55г
Vitamins & minerals
B‑vitamins (niacin, riboflavin, B6), potassium, selenium
How to choose
Select mushrooms with uniform color, no mold, minimal dust, and whole caps or clean slices.
How to store
Store in an airtight package in a cool, dry place; keep for up to 12 months.
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