Dried Negro Chile
Default unit: pcs · Less common product
Description
Dried Negro Chile are the dried fruits of the hot “Negro” pepper variety, featuring a deep red color and a rich aroma. They are used in Mexican and Latin American cuisines to add a piquant heat to dishes.
Nutrition
(per 100g)
Calories280
Protein12г
Fat13г
Carbs56г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), potassium
How to choose
Look for bright red pods without spots or mold; the aroma should be sharp and fragrant; pay attention to the production date.
How to store
Keep in an airtight package in a cool, dry, dark place, avoiding exposure to moisture.
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