Dried Hot New Mexico Chilies
Default unit: pcs · Less common product
Description
Dried hot New Mexico chilies are whole dried pods of the classic New Mexican chile, known for their bright fruity aroma and medium‑high heat. They are used in Mexican, American and Southwestern dishes, sauces, salsas and marinades.
Nutrition
(per 100g)
Calories280
Protein12г
Fat13г
Carbs55г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, potassium, iron
How to choose
Choose pods that are deep red, free of spots, cracks or mold; they should have a bright, fruity aroma.
How to store
Store in an airtight container in a cool, dark place; the flavor lasts up to 12 months.
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