Dried Fenugreek Leaves (Not Seeds)
Default unit: pcs · Less common product
Description
Dried fenugreek leaves are aromatic herbs with a slightly bitter‑sweet flavor, commonly used in Indian and Mediterranean cuisines as a spice, imparting a distinctive maple‑like aroma to curries, stews and spice blends.
Nutrition
(per 100g)
Calories295
Protein25г
Fat6г
Carbs45г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, iron, calcium, magnesium.
How to choose
Look for bright‑green, completely dry leaves without mold, discoloration, or foreign particles.
How to store
Keep in an airtight container in a cool, dark place; shelf‑life up to 12 months.
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