Dried Coconut
Default unit: pcs · Less common product
Description
Dried coconut consists of thinly sliced or shredded coconut meat that has been dried to a low moisture level. It is used in baked goods, desserts, granola, and Asian dishes to impart a fragrant coconut flavor and crunchy texture.
Nutrition
(per 100g)
Calories660
Protein7г
Fat64.5г
Carbs23.7г
Vitamins & minerals
Vitamin E, Vitamin B1 (thiamine), Vitamin B3 (niacin), copper, manganese, potassium, magnesium.
How to choose
Choose dried coconut with a uniform light‑gold color and no off‑odor; avoid pieces that are damp or show signs of spoilage.
How to store
Keep in an airtight container in a cool, dark place for up to 12 months. After opening, store in a dry container.
Recipes with Dried Coconut
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