Dried Chinese Mushroom
Default unit: g · Less common product
Description
Dried Chinese mushrooms refer to dried shiitake caps that deliver a deep umami aroma. They are rehydrated and added to stir‑fries, soups, and braised dishes.
Nutrition
(per 100g)
Calories296
Protein9.8г
Fat0.5г
Carbs71г
Vitamins & minerals
Vitamin D, Vitamin B5, Vitamin B2, Calcium, Iron, Potassium
How to choose
Pick whole caps that are uniformly brown, without mold, cracks, or overly dry edges.
How to store
Keep in a sealed package in a cool, dark pantry or refrigerate to prevent moisture.
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