Dried Bird's Eye Chili
Default unit: pcs · Less common product
Description
Dried bird's eye chili is a tiny, extremely hot pepper often called “bird’s eye”. Once dried it keeps an intense aroma and is used sparingly to add heat to sauces, marinades and Asian dishes.
Nutrition
(per 100g)
Calories282
Protein12.1г
Fat13.2г
Carbs56.5г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin B6, Vitamin K, potassium
How to choose
Select bright‑red, tiny pods that are free of moisture and mold; the aroma should be sharp and fragrant.
How to store
Store in an airtight glass or metal jar in a cool, dark place, avoiding moisture.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App