Dried Beef
Default unit: pcs · Less common product
Description
Dried beef is thinly sliced beef that has been cured and air‑dried, often seasoned with salt and spices. It is enjoyed as a snack, added to salads, soups, or used in quick‑cook dishes.
Nutrition
(per 100g)
Calories410
Protein33г
Fat27г
Carbs2г
Vitamins & minerals
Vitamin B3, B6, iron, zinc
How to choose
Select uniformly dried strips without excessive salt crystals, with a natural color and no off‑odor.
How to store
Store in an airtight container in the refrigerator; for long‑term storage freeze, keeping moisture away.
Recipes with Dried Beef
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