Dried Apricots
Default unit: pcs · Less common product
Description
Pitted dried apricots are sun‑dried apricot fruits without pits, offering a bright sweet‑tart flavor and a high vitamin A content. They are used in baking, muesli, compotes and as a snack.
Nutrition
(per 100g)
Calories241
Protein3.4г
Fat0.5г
Carbs62.6г
Vitamins & minerals
Vitamin A, vitamin C, potassium, iron
How to choose
Select bright orange fruits that are pliable, free of dry spots and residual pits; they should have a fruity, fresh aroma.
How to store
Keep in an airtight glass jar in a cool, dark place; for long‑term storage place in the refrigerator or freezer.
Recipes with Dried Apricots
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