Dried Apricot
Default unit: pcs · Less common product
Description
Dried apricot is a sun‑ or oven‑dried apricot fruit that retains a sweet flavor and chewy texture. It is commonly used in baked goods, desserts, muesli, and as a nutritious snack.
Nutrition
(per 100g)
Calories241
Protein3.4г
Fat0.5г
Carbs62.6г
Vitamins & minerals
Vitamin A (beta‑carotene), Vitamin C, Potassium, Iron
How to choose
Pick apricots that are bright orange, free of mold, and have a slightly pliable texture. Avoid overly hard pieces or those with dark spots.
How to store
Keep in an airtight container in a cool, dry place or in the refrigerator; they stay fresh for up to 6 months.
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