Dragon Tongue Beans

Default unit: pcs · Less common product

Description

Long, flat beans with bright red streaks resembling a dragon’s tongue; they are often boiled or stir‑fried in Asian dishes.

Nutrition

(per 100g)

Calories31
Protein2г
Fat0.1г
Carbs7г

Vitamins & minerals

Folate, iron, magnesium, potassium, vitamin B1 (thiamine), vitamin B6

How to choose

Choose beans that are whole, free of cracks, with a uniform bright color and no signs of moisture or mold.

How to store

Store dry beans in a cool, dry place in an airtight container; keep opened canned beans refrigerated and use within 3 days.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App