Double Pork Chops
Default unit: pcs · Less common product
Description
Double pork chops are thick, center‑cut pork chops comprising two muscle sections, retaining juiciness and flavor. They are ideal for pan‑frying, baking, or grilling and are served with a side dish.
Nutrition
(per 100g)
Calories231
Protein20г
Fat16г
Carbs0г
Vitamins & minerals
Thiamine (Vitamin B1), Niacin (Vitamin B3), Selenium, Phosphorus
How to choose
Look for chops with a pink‑red hue, even marbling, minimal excess moisture, and no off‑odors.
How to store
Keep refrigerated at 0‑4 °C and consume within 2‑3 days. For freezing, place in a vacuum‑sealed bag for up to 4‑6 months.
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