Djon‑Djon Mushroom
Default unit: pcs · Less common product
Description
Djon‑Djon mushroom is a dried black mushroom known for its dark color and intense aroma, commonly added to West African dishes such as rice with sauce.
Nutrition
(per 100g)
Calories350
Protein20г
Fat2г
Carbs70г
Vitamins & minerals
Niacin (Vitamin B3), Riboflavin (Vitamin B2), Vitamin D2, potassium, iron, selenium
How to choose
Select whole, uniformly black dried mushrooms without spots, with a characteristic earthy scent and no added salt or flavorings.
How to store
Store in a sealed glass jar in a dry, dark place; for extended storage, freeze the mushrooms.
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