Dill and Lemon
Default unit: pcs · Less common product
Description
Fresh dill combined with lemon zest adds a bright herb‑citrus flavor, commonly used to season fish, seafood and potato dishes.
Nutrition
(per 100g)
Calories35
Protein2.3г
Fat0.4г
Carbs8г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, calcium, potassium
How to choose
Select flexible dill sprigs with a strong aroma and lemons that are free of blemishes, with a smooth yellow rind.
How to store
Keep dill in the fridge wrapped in a damp towel inside a container; store lemons in a refrigerator bag where they stay fresh for 2‑3 weeks.
Recipes with Dill and Lemon
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