Diced Beef
Default unit: pcs · Less common product
Description
Diced beef are small cubes of meat, suitable for stewing, quick sautéing, and making ragouts.
Nutrition
(per 100g)
Calories215
Protein26г
Fat12г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin (B3), iron, zinc.
How to choose
Look for uniformly cut cubes with minimal excess fat, bright red color, and no off‑odors.
How to store
Keep in the refrigerator at 0‑2 °C for up to 2 days, or freeze in an airtight bag for up to 4 months.
Recipes with Diced Beef
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