Dessert Dough
Default unit: pcs · Less common product
Description
Dessert dough is a pre‑mixed, ready‑to‑use pastry dough that yields a tender, lightly sweet crust, ideal for cakes, tarts and pastries. It typically contains wheat flour, sugar, butter or margarine, and leavening agents.
Nutrition
(per 100g)
Calories350
Protein5г
Fat18г
Carbs44г
Vitamins & minerals
Vitamin B1, Vitamin B2, iron, calcium (from flour and butter).
How to choose
Choose a package without tears, with uniform dough color and no off‑odors; check the expiration date.
How to store
Keep refrigerated until opened; after opening store in an airtight container and it can be frozen for up to 2 months.
Recipes with Dessert Dough
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