Dark Honey
Default unit: pcs · Less common product
Description
Dark honey is a thick, richly colored honey derived from the nectar of various flowers, often containing higher mineral content and a caramel-like flavor. It is used as a sweetener in baking, sauces, and beverages.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, B‑vitamins (B2, B6), minerals such as calcium, iron, potassium
How to choose
Choose honey of thick, dark‑amber consistency, free of crystallization, with caramel and subtle floral notes; avoid honey with excess liquid or sediment.
How to store
Store in an airtight glass jar at room temperature in a dry place, away from direct sunlight; you may briefly chill if desired, but do not freeze.
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