Dark Espresso
Default unit: pcs · Less common product
Description
Dark espresso is a strong, full‑bodied coffee beverage made by forcing hot water at high pressure through finely ground, dark‑roasted coffee beans. It is typically served in small demitasse cups and serves as the base for many coffee drinks.
Nutrition
(per 100g)
Calories2
Protein0.1г
Fat0г
Carbs0.3г
Vitamins & minerals
Trace amounts of vitamin B2 together with potassium and magnesium.
How to choose
Choose freshly roasted dark‑roast beans, keep them in an airtight container, and grind just before brewing to preserve flavor.
How to store
Store whole beans in a cool, dark place in an airtight bag; ground coffee should be kept sealed and used within 2‑3 weeks.
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