Dark Chocolate Candy Coating
Default unit: pcs · Less common product
Description
Dark chocolate coating is a thick, glossy chocolate glaze that sets quickly. It is used to enrobe candies, fruits, and baked goods.
Nutrition
(per 100g)
Calories600
Protein7.6г
Fat43г
Carbs46г
Vitamins & minerals
Iron, magnesium, copper, vitamin B2 (riboflavin)
How to choose
Choose a coating with at least 70 % cocoa, free of white bloom and with a smooth texture.
How to store
Keep in the refrigerator or a cool dry place in a sealed package, avoiding condensation.
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