Curry Seasoning
Default unit: pcs · Less common product
Description
Curry seasoning is a versatile spice blend featuring turmeric, cumin, coriander, cloves, black pepper and sometimes chili. It is used in Indian, Thai and other Asian cuisines to flavor sauces, stews and marinades.
Nutrition
(per 100g)
Calories325
Protein13г
Fat14г
Carbs56г
Vitamins & minerals
Small amounts of vitamin A and vitamin E.
How to choose
Check that the package is intact, the aroma is spicy‑earthy and free of moisture.
How to store
Keep in the sealed package in a cool, dark place, avoiding moisture.
Recipes with Curry Seasoning
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