Curry Sauce
Default unit: ml · Common product
Description
Curry sauce is a thick, aromatic condiment made from tomatoes, a blend of spices and oil, providing a rich, savory flavor to meats, vegetables and rice dishes.
Nutrition
(per 100g)
Calories95
Protein1.8г
Fat6.2г
Carbs9.5г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin K, Calcium, Iron
How to choose
Select a sauce with a fresh, fragrant spice aroma, without artificial colors or sediment.
How to store
Store opened sauce in a sealed container in the refrigerator for 2–3 weeks; it can be frozen in portions for up to 3 months.
Recipes with Curry Sauce
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