Cucuzza Squash
Default unit: pcs · Less common product
Description
Cucuzza is a large, elongated Italian squash with a yellow‑green skin and tender flesh, suitable for roasting, stewing, or grilling. It has a mild, slightly nutty flavor and readily absorbs the taste of herbs and spices.
Nutrition
(per 100g)
Calories20
Protein1г
Fat0.1г
Carbs4.5г
Vitamins & minerals
Vitamin A, Vitamin C, potassium
How to choose
Look for a firm, glossy skin without cracks or soft spots; the weight should match its size.
How to store
Keep in the refrigerator at 0‑4 °C in a perforated plastic bag and use within 1‑2 weeks.
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