Crunch Topping
Default unit: g · Common product
Description
Crunch topping consists of fine chocolate‑caramel crumbs that add a crisp texture and sweet flavor to pastries, cakes and desserts.
Nutrition
(per 100g)
Calories452
Protein5.2г
Fat25г
Carbs60.1г
Vitamins & minerals
Iron, magnesium, calcium, vitamin E
How to choose
Choose a topping with a uniform dark‑brown color, free of white specks or off‑colours, which indicates freshness and no oxidation.
How to store
Keep in an airtight container in a cool, dry place away from direct sunlight; it will stay crunchy for up to six months.
Recipes with Crunch Topping
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