Creamy Dijon Mustard
Default unit: pcs · Less common product
Description
Creamy Dijon mustard is a smooth, mild mustard made from finely ground mustard seeds, vinegar and spices. It offers a subtle, slightly tangy flavor and is commonly used in sauces, salad dressings and marinades.
Nutrition
(per 100g)
Calories110
Protein5.5г
Fat5.5г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin B1, minerals: calcium, iron
How to choose
Look for a mustard with a creamy consistency, no sediment, and a bright, mildly sharp aroma; pay attention to the production date.
How to store
Keep refrigerated after opening in an airtight container and use within 2–3 months.
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