Creamy Alfredo Sauce
Default unit: pcs · Less common product
Description
Creamy Alfredo sauce is a rich, velvety sauce made from cream, butter, and Parmesan cheese, traditionally served over pasta.
Nutrition
(per 100g)
Calories170
Protein2.5г
Fat13г
Carbs5.5г
Vitamins & minerals
Calcium, vitamin A, vitamin D, riboflavin (vitamin B2)
How to choose
Choose a sauce made with real cream, pure butter and authentic Parmesan; the texture should be smooth and homogeneous, without separation.
How to store
After opening, keep refrigerated (≤ 4 °C) in an airtight container – up to 5‑7 days. It can be frozen for up to 2 months if needed.
Recipes with Creamy Alfredo Sauce
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