30% Fat Cream
Default unit: pcs · Less common product
Description
30% fat cream is a thick, rich cream frequently added to pureed soups, sauces, and traditional Ukrainian dishes such as borscht with sour cream.
Nutrition
(per 100g)
Calories300
Protein2.8г
Fat30г
Carbs3г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E, calcium, phosphorus
How to choose
Choose a product without clumps, with a uniform white‑yellow consistency and no sour odor; verify the best‑by date.
How to store
Keep refrigerated at +2–4 °C and use within 5–7 days after opening; for longer storage, freeze up to 3 months, thawing in the fridge.
Recipes with 30% Fat Cream
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