Cream 10‑20 %
Default unit: pcs · Less common product
Description
Cream 10‑20 % is a medium‑fat dairy product suitable for sauces, creamy desserts and baking; it whips easily and has a mild flavor.
Nutrition
(per 100g)
Calories150
Protein2.5г
Fat15г
Carbs3.5г
Vitamins & minerals
Vitamin A, Vitamin D, calcium
How to choose
Choose a product free of lumps, with a uniform creamy texture and a fresh milky aroma.
How to store
Store in the refrigerator at +2‑4 °C and use within 7‑10 days after opening; can be frozen for up to 2 months.
Recipes with Cream 10‑20 %
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