Cream 10‑20 %

Default unit: pcs · Less common product

Description

Cream 10‑20 % is a medium‑fat dairy product suitable for sauces, creamy desserts and baking; it whips easily and has a mild flavor.

Nutrition

(per 100g)

Calories150
Protein2.5г
Fat15г
Carbs3.5г

Vitamins & minerals

Vitamin A, Vitamin D, calcium

How to choose

Choose a product free of lumps, with a uniform creamy texture and a fresh milky aroma.

How to store

Store in the refrigerator at +2‑4 °C and use within 7‑10 days after opening; can be frozen for up to 2 months.

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