Cranberry Beans
Default unit: pcs · Less common product
Description
Cranberry beans are large, creamy‑white beans with reddish streaks, offering a tender, mildly nutty flavor. They are popular in salads, stews, soups, and rice dishes.
Nutrition
(per 100g)
Calories127
Protein8.7г
Fat0.5г
Carbs22.8г
Vitamins & minerals
Folate, vitamin B6, iron, magnesium, potassium
How to choose
Choose dry beans that are uniform in size, free of cracks, dark‑colored, and show no signs of moisture.
How to store
Store in an airtight container in a cool, dry place for up to 12 months.
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