Cotton Candy
Default unit: pcs · Less common product
Description
Cotton candy is a light, fluffy confection made by melting sugar and spinning it at high speed to create fine threads that collect into a soft, airy mass. It is served as a candy, popular at fairs, cinemas, and celebrations.
Nutrition
(per 100g)
Calories387
Protein0г
Fat0г
Carbs96.5г
Vitamins & minerals
Practically no vitamins; contains only trace minerals such as potassium.
How to choose
Choose cotton candy that is free of clumps, with bright color and no excessive flavorings; the package should be intact.
How to store
Store in sealed packaging in a dry, cool place, avoiding humidity that can melt the sugar threads.
Recipes with Cotton Candy
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App